Diabexy is a diabetic food product brand which provides Low Glycemic load food products for diabetic persons. Glycemic load of a food item is an important nutritional parameter because it suggest that how much quantity of a food item will lead to how much increase in blood sugar level. We can mathematically calculated and estimate the glycemic load of a food product. 1 glycemic load is equal to 1gram glucose and 1gram glucose will increase blood sugar by 20 points. Estimated Glycemic load of wheat flour is 50 per 100g which means it will increase blood sugar by 1000 points. Estimated Glycemic load of Diabexy Sugar Control Atta is just 7 which means it will increase blood sugar level by just 140 points. It means that Diabexy Atta is having 90% less impact on blood sugar level than normal wheat atta. One must control his daily dietary glycemic load to manage diabetes. Every bite of food is important for managing blood sugar level for a diabetic person. Flour is one of the main dietary ingredient in our daily life; just by changing your flour, you can reduce your daily dietary glycemic load by more than 50%. Diabexy Sugar Control Flour is a Low Glycemic Load atta especially designed for a diabetic person. You can make lot of recipes using this Diabetic Atta like chapatti, parantha, ajwain poori, pan cake, halwa, laddoo etc. Our mission at Diabexy is to help people to live a diabetes free life. It took us more than 10 years of research and development to develop Low Glycemic Load food products. We believe that it is possible to reverse diabetes with the help of healthy eating habits and disciplined lifestyle.